Guide for a Good Topero

 

Good “topero”: this is someone who has tasted, at least once in their life (if you’ve done it more than once, good for you!), the most characteristic dishes of Topa Sukaldería accompanied by some of our best drinks.

Here is the guide to become a member of the great Topa family.

 

What you DEFINITELY have to try

Guacamole
Prawn aguachile
Cod tiradito Orio style

3,200-day mole with profiteroles
Crab quesadilla donostiarra style

Rosarito style shrimp tacotalo
“Al pastor” Basque style tacotalo

Short rib with kalimotxo, green chimichurri and salted potatoes

Mamia, guava sweet and caramelized sunflower seeds

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And ALSO, what you have to drink

Zurito La Renacida
Chamba
Spicy Txirimiri
Pacharán with huacatay shot

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And ALSO, what you have to drink without alcohol

Zurito La Renacida
Chamba
Spicy Txirimiri
Zurriola Sunrise shot

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* Menu served for the entire table.