Topa Sukaderia


Tôpa Guacamole 9€
Cod tiradito ‘Orio style’ 9€
Longfin tunna ceviche 13€
Anchovy tiradito 8€
Peruvian Causa with crab 15€
Argentinian pies of ossobuco and kalimotxo 9€
Octopus, shrimp and mussels conserved with Mezcal 16€
Big Eyed squid in tempura with Agua de Lourdes 12€

Wheat Quesadillas

Topa cheese and Iberian ham 6€
Topa cheese and seasonal mushrooms 6€

Corn and Millet Tacotalo

“Al pastor” Basque style 6€
Fried hake with green pipian sauce 7€
Squid in its own ink with mole 14€
Roast beef carpaccio with Macha sauce 9€

Charcoal Grill

Txoripan with basque chorizo 5€
Chicken Skewers with piquillo sauce and garlic 8€
Roast beef, chimichurri and Francis Mallman potatoes 35€

Happy Ending

Sheeps milk curd with guayava and caramelized almonds 6€
Flan Bolivar with Hibiscus cream 5€
Coco-Loco 5€

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